A few words about us
About our factory
After many years of family experience in producing and selling saffron, Mr. Mohammad Sakati continued his activities in the year of 2004 by establishing a saffron packaging unit and obtaining the necessary permits from the Food and Drug Administration and the Iranian General Standards Office, and with great efforts succeeded in creating Domestic and international markets.
In 2015, with the establishment of Yaghout Gostar Ferdows Company and equipping the laboratory and increasing the number of specialized personnel, he was able to obtain the permission of the Accredited Lab from the Standard office of Khorasan Razavi.
In 2017, by moving to Toos Industrial City and receiving the necessary licenses from the Ministry of Health for the production of spices and candy rocks he added these products to his portfolio.
Throughout its activity, the company has sought to be more bold and effective in the domestic and international markets by increasing the quantity and quality of production. In this regard, it is on the agenda to obtain iso 17025 licenses for laboratory as well as licenses for organic produce for saffron production.
Customer orientation , continuous improvement of product quality and diversification of products are the main goals oof the company.
About our saffron
The saffron used in Yaghout Gostar Ferdows Co. is one of the best and highest quality saffron in Khorasan province and all stages of planting is monitored by experts.
Mohammed Saffron after harvesting in agricultural fields and entering the factory first purified in the unit of Surat and then in the equipped laboratory under physicochemical and microbial tests and after the approval of experts to pack with the most up-to-date equipment and tools in the field. The packaging is moving.
Mohammad saffron has a variety of varieties that are produced and offered in different packages and weights according to market and customer requirements.